Merguez meatballs

Merguez meatballs – makes around 16 walnut-sized meatballs 250g organic minced lamb 50g organic minced beef 2 medium cloves garlic, minced ¼ teaspoon ground black pepper ½ teaspoon cumin seeds ½ teaspoon fennel seeds ½ teaspoon coriander seeds 1 dessert spoon sweet paprika ½ teaspoon cayenne (or to taste) 1 tablespoon finely chopped parsley 1…

Rosemary focaccia

Mix together 350g organic strong white flour + ½ tblspn yeast + pinch salt Make a well in centre & add 225ml warm water + 1.5 tblspns organic olive oil Stir together to form a soft dough Knead for 10 mins by hand or 5 mins if using dough hooks Leave to rise for around…

Simple Supper

Chicken – just over a kilo Scrubbed new potatoes + olive oil + sea salt flakes + garlic if you like + rosemary + lemon juice Time – just over an hour Done!