Baked squash stuffed with quinoa & halloumi

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Hollow out squash & par-bake

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Saute the scooped out squash & garlic in olive oil

Fill the par-baked squash with the sauteed squash + cooked quinoa + skinned seeded tomatoes + blanched spinach + chopped marinated olives + chives + dill + paprika + diced +  halloumi

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Return to oven and cook through

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Spinach, toasted pine nuts, paprika, chives and Parmesan quinoa cakes

Spinach, toasted pine nuts, paprika, chives and Parmesan quinoa cakes