Vegan hickory smoke seitan ‘bacon’

Brunch this Saturday morning was a vegan feast of sweetcorn fritters and our new hickory smoke seitan ‘bacon’, fresh from the SugarPepper Test Kitchen! x 100% success on the taste-test front! Made with organic gluten flour, red miso paste, nutritional yeast and Colgin Natural Hickory Liquid Smoke (vegan all-natural liquid smoke with no additives or…

Seitan Italian-style sage & oregano meatballs – buonissimo!

More vegan delights from the SugarPepper Test Kitchen – today it’s seitan Italian-style sage & oregano meatballs – buonissimo! ‪ ‪#‎recipetrial‬ ‪#‎wholewheat‬ spaghetti ‪#‎organic‬ ‪#‎Oxford‬ #‎streetfood‬

‘Off to Uni’ cookery lessons ||Oxford ||

‘Off to Uni’ cookery lessons Learn how to cook for yourself & eat well whatever your budget! with our friendly, fun and informal ‘Off to Uni’ cookery lessons. If you (or your teen) are heading off to university or just leaving home for the first time why not ensure you can cook a few simple…