French apple tart

  Apples + lemon + sugar + cream +  almonds Peel & slice apples Mix with lemon juice & sugar Roll out sweet pastry Lay on the sliced apples Beat egg & cream together Pour over apples Top with almonds and a little sugar Bake @ 190C ’til golden – around 25 minutes

Pollo all y pebre – Spanish garlic and pepper chicken

Fry  whole & smashed garlic cloves in olive oil – half with skins left on Remove – set aside the unpeeled fried garlic & discard the rest Season corn fed free-range chicken joints with paprika + S & P Fry  in the  garlic oil until coloured Remove & reserve Pour off any surplus oil left…

Salbitxada

Salbitxada –  Catalan sauce eaten with char-grillled  calçots,  a type of green onion from Catalunya – similar to spring onions/baby leeks Pound the toasted almonds with a mortar and pestle – to your preferred texture Coarse for a sauce with more bite Finer for a sauce to accompany calçots Add the garlic + chilli &…

Greek, Mexican and Spanish inspired pizza

Greek Slice courgettes thinly Toast some pine nuts Spread tomato sauce on the pizza base Top with courgettes  + halloumi + pine nuts + oregano Drizzle with dill olive oil Season and cook for 5 minutes at the highest temperature your oven can achieve Mexican Avocado + garlic + red onion + red pepper +…