SugarPepper Cooks

SugarPepper Cooks is delighted to announce it is now offering an exciting new portfolio of food-related & lifestyle management services. In addition to supplying our valued customers delicious catering menus for their events we now also offer cooking lessons, assistance with menu & product development, food styling & Lifestyle Management services through our sister company…

Bay leaves

Use bay leaves to give extra flavour to sauces, soups,  slow-cooked stews, casseroles & roasts, pates & terrines – use sparing though as they are quite potent! Cut the best looking leaves from the tree – pick the largest ones as these will have the strongest flavour Clean in salted cold water Rinse and drain…

Tandoori masala chicken meatballs

Mix together coarsely minced chicken + grated ginger + coriander + turmeric +  garam masala +  garlic  + cayenne pepper + yoghurt + salt Form into balls and shallow fry until cooked through Great with coriander raita:  yoghurt + grated cucumber + garlic + coriander Some diced tomato + red onion + mint + salt,…

Spanish pork and beef meatballs with patatas panaderas

Pork and beef meatballs  Dried chillies + garlic + shallots + green olives + paprika + tomatoes  Minced pork & beef + garlic + parsley + salt & pepper  Pan-fried in olive oil until golden Tip: why not make a double batch for the freezer   Patatas panaderas Potatoes + green peppers + sliced garlic…

Visit our Refreshment Stall at the Woodstock Craft and Gift Fair

 Anyone for tea?! X Visit our Refreshment Stall at the Woodstock Craft and Gift Fair on March 31st & April 1st. Saturday 10.00am – 5.00pm We will be serving coffee, tea, soft drinks, croissants, pain au chocolat, light lunches, cakes & scones throughout the day. X We look forward to seeing you! X Artwork by…

Unwrap Christmas 2011 with SugarPepper Cooks

      Unwrap Christmas 2011 with SugarPepper Cooks  – Christmas Party catering in Oxford and beyond! Cold Buffet– you can design your own menu by choosing any items from the following list or from any of our Buffet menus: Platter of Coronation chicken garnished with dried cranberries, apricots and toasted flaked almonds on a…

Mad Hatter’s Tea Party!

Mad Hatter’s Tea Party   Take a journey down the rabbit hole and sample a magical selection of “eat me” offerings.   Served with mis-matched vintage crockery and a  touch of madness here and there!   Mad Hatter’s Tea Party: The Mad Hatter’s favourite tea sandwiches The March Hare’s cheese scones with chive butter Alice’s…