Vegan hickory smoke seitan ‘bacon’

Brunch this Saturday morning was a vegan feast of sweetcorn fritters and our new hickory smoke seitan ‘bacon’, fresh from the SugarPepper Test Kitchen! x 100% success on the taste-test front! Made with organic gluten flour, red miso paste, nutritional yeast and Colgin Natural Hickory Liquid Smoke (vegan all-natural liquid smoke with no additives or…

Croque Monsieur

Ham + Gruyere + Dijon mustard + quality sliced white bread Spread mustard on bread Top with sliced ham & sliced or grated Gruyere Top with another slice of bread Butter both sides of the bread & place the sandwich in a hot ‘dry’ frying pan Cook over medium heat (about 3-4 minutes)  or until…

Easy tarragon potted ham

Shred the meat of a cooked smoked or unsmoked gammon joint Blend together the shredded ham + butter (at room temp) + Dijon mustard + white pepper in a food processor When your desired consistency is achieved remove the blade from the processor bowl and stir in finely chopped parsley, chives & tarragon Pack this…

Baked ham & eggs

Tomato pureé + oregano + olive oil + sea salt flakes Mix together with some cold water to make a sauce Spread over the base of your oven-proof dish Add ham + eggs + S&P Drizzle over some more olive oil Bake ’til cooked Good with granary toast or home-made dough balls Swap the ham…

Chorizo – two ways

Patatas a la Riojana Fry the chorizo whole or slice on the diagonal Divide the fried chorizo in 2 portions Fry the potatoes until golden + peppers + garlic +  fried chorizo + paprika + chilli Tomatoes/onions/salt cod/pork can be added if you fancy Add water + salt + pepper Cover and cook until the…

Pork & chorizo meatballs

From the top: Finely diced red chillies Meatballs: pork + chorizo + Manchego + parsley + garlic + paprika Spaghetti mixed with pan-fried garlic red peppers For more meatball ideas visit: Meatball Deli  |  http://www.meatball-deli.co.uk   |  For the love of meatballs!

Potted ham

Two ways: Rustic style potted ham  –  perfect for lunch or your picnic hamper Cook ham joint & shred when cool Melt butter & finely chopped shallots over a low heat  – pour off the clarified butter Mix shredded ham + finely chopped parsley + pickled green peppercorns + black pepper Put mixture into a…

Spanish pork and beef meatballs with patatas panaderas

Pork and beef meatballs  Dried chillies + garlic + shallots + green olives + paprika + tomatoes  Minced pork & beef + garlic + parsley + salt & pepper  Pan-fried in olive oil until golden Tip: why not make a double batch for the freezer   Patatas panaderas Potatoes + green peppers + sliced garlic…